{"id":1430,"date":"2012-02-06T20:08:25","date_gmt":"2012-02-06T18:08:25","guid":{"rendered":"http:\/\/io.kolonia.gda.pl\/~marta\/kuchnia\/?p=1430"},"modified":"2022-03-19T20:54:34","modified_gmt":"2022-03-19T18:54:34","slug":"kokosanki","status":"publish","type":"post","link":"https:\/\/www.kulinarnie.gda.pl\/?p=1430","title":{"rendered":"Kokosanki"},"content":{"rendered":"<p><img src=\"https:\/\/www.kulinarnie.gda.pl\/wp-content\/uploads\/2022\/03\/kok01.jpg\" alt=\"\" \/><\/p>\n<p align=\"justify\">Chodzi\u0142y za mn\u0105 chyba kilka tygodni. Ci\u0105gle brakowa\u0142o mi albo kt\u00f3rego\u015b sk\u0142adnika, albo czasu. No ale wreszcie si\u0119 zebra\u0142am i s\u0105. Przepis pochodzi z bloga <a href=\"http:\/\/mojewypieki.blox.pl\/2009\/03\/Kokosanki-przepis-II.html\" target=\"_blank\" rel=\"noopener\">Moje Wypieki<\/a>. S\u0105 to jedne z najprostszych ciasteczek, jakie kiedykolwiek robi\u0142am, chrupi\u0105ce i pyszne.<\/p>\n<p><span style=\"text-decoration: underline;\">Sk\u0142adniki:<\/span><\/p>\n<ul>\n<li>2 ca\u0142e jajka<\/li>\n<li>140g cukru pudru<\/li>\n<li>200g wi\u00f3rk\u00f3w kokosowych<\/li>\n<\/ul>\n<p><span style=\"text-decoration: underline;\">Wykonanie:<\/span><\/p>\n<p align=\"justify\">1. Bia\u0142ka ubijamy na sztywn\u0105 pian\u0119, dodajemy cukier puder i ubijamy dalej. Na koniec dodajemy \u017c\u00f3\u0142tka i kiedy si\u0119 utr\u0105, wsypujemy wi\u00f3rki. Mieszamy.<\/p>\n<p align=\"justify\">2. Ciasteczka wyk\u0142adamy \u0142y\u017ck\u0105 na blach\u0119 wy\u0142o\u017con\u0105 papierem do pieczenia.<\/p>\n<p align=\"justify\">3. Pieczemy oko\u0142o 15-20 minut w 170 stopniach Celsjusza, a\u017c g\u00f3ra zacznie si\u0119 rumieni\u0107. W\u00f3wczas wy\u0142\u0105czamy piekarnik i zostawiamy kokosanki w \u015brodku na oko\u0142o 15 minut. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Chodzi\u0142y za mn\u0105 chyba kilka tygodni. Ci\u0105gle brakowa\u0142o mi albo kt\u00f3rego\u015b sk\u0142adnika, albo czasu. No ale wreszcie si\u0119 zebra\u0142am i s\u0105. Przepis pochodzi z bloga Moje Wypieki. S\u0105 to jedne z najprostszych ciasteczek, jakie kiedykolwiek robi\u0142am, chrupi\u0105ce i pyszne. Sk\u0142adniki: 2 ca\u0142e jajka 140g cukru pudru 200g wi\u00f3rk\u00f3w kokosowych Wykonanie: 1. Bia\u0142ka ubijamy na sztywn\u0105 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[13],"tags":[327,323],"_links":{"self":[{"href":"https:\/\/www.kulinarnie.gda.pl\/index.php?rest_route=\/wp\/v2\/posts\/1430"}],"collection":[{"href":"https:\/\/www.kulinarnie.gda.pl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kulinarnie.gda.pl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kulinarnie.gda.pl\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kulinarnie.gda.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1430"}],"version-history":[{"count":5,"href":"https:\/\/www.kulinarnie.gda.pl\/index.php?rest_route=\/wp\/v2\/posts\/1430\/revisions"}],"predecessor-version":[{"id":3299,"href":"https:\/\/www.kulinarnie.gda.pl\/index.php?rest_route=\/wp\/v2\/posts\/1430\/revisions\/3299"}],"wp:attachment":[{"href":"https:\/\/www.kulinarnie.gda.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1430"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kulinarnie.gda.pl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1430"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kulinarnie.gda.pl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1430"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}